Combination Ovens

Rational SelfCooking Centre SCC 61 E

For meat, fish, poultry, side dishes or bakery products, the type of food, size and quantity are detected fully automatically. The desired result is perfect every time.

  • Browning level from light to dark
  • Cooking level from rare to well done
Rational SCC61

Rational CombiMaster CM 101 E

For meat, fish, poultry, side dishes or bakery products, the type of food, size and quantity are detected fully automatically. The desired result is perfect every time.

  • 5 cooking modes – Hot Air, Steam, Combination, Vario-Steam and Finishing
  • Baking, roasting, grilling, steaming, braising, blanching, poaching and much more, all in one single unit
Rational CM101

HOUNĂ– C1.06 / CPE 1.06 Electric Combi Oven

The Visual Cooking C ovens are equipped with a user-friendly digital display with a turn switch. All C ovens are equipped with injection steam. The C ovens contain 10 programmes – each with up to 3 steps.

  • Automatic Doorstop
  • Ventilated Double Glass
  • Runners with Stops
  • Integrated Drip Tray
  • Two-step Safety Handle
Houno C106

Houno KPE 1.10 Combi Oven

The Visual Cooking KPE ovens have an easy-to-operate pushbutton panel and a crystal clear TFT display. In the development of KPE ovens, focus has been on creating an oven suits the user requesting an oven with countless functions.

  • Steaming
  • ClimaOptima, automatic humidity control
  • Hot air
  • Preheating
  • Automatic cooling function
Houno 1.10